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Pandan Flavour 2001

Rp. 203,000
Last Updated
21 Sep 2021
Minimum Order
5 kg
Subcategory
Liquid Flavour

Specification of Pandan Flavour 2001

DESCRIPTION


A Colourless to pale straw colour liquid with a sweet fragrant aroma of boiled Pandan leaves when diluted. This flavour is heat stable until 220 celcius. The pale straw colour will become more prominent upon ageing and the flavor profile will generally be more rounded and fuller, developing a more desired and balanced flavor profile when it is freshly made i.e. in its colourless form.


APPLICATION


This Flavour is suitable for many aplications e.g. coconut, red bean, green bean, yam, rice, curries, vanilla, barley etc. It is a true flavor enhancer – improves the flavor in final products.


RECOMMENDED DOSAGE


Beverage                         : 0,1% e.g. barley water, coconut water, herbal, green bean


Ice cream                        : 0,1% in ice cream mix with red bean, yam, coconut


Dessert & Cake             : 0,1% of cake mix


Cream fillings                 : 0,1%


Rice                                    : 0,5% spray on rice and mix – fragrant rice


STORAGE & SHELF LIFE


Keep sealed in a cool place, away from direct sunlight. This product is stable for 2 years.


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